DIY Level Up: Beginner's Guide to Making Molds with Food-Grade Platinum AB Silicone

Want to replicate YiKe Studio’s quality at home? A step-by-step guide to using 1:1 food-grade Platinum AB silicone. Learn about mixing ratios, cure inhibition, and pouring techniques to create durable,...

How to Use Rhino 8 to Create Manufacturable Silicone Molds

Want to turn 3D concepts into physical products? Learn how to use Rhino 8 for mold design. YiKe Studio covers Boolean operations, Draft Angle analysis, and Shrinkage scaling to ensure...

Say Goodbye to Bubbles: Professional De-bubbling Techniques for Resin Curing

Chasing that crystal-clear glass look? YiKe Studio shares professional tips for bubble-free resin. Master water bath heating, vacuum degassing, and torch techniques to achieve a mirror finish on your figures...

Mousse Cake Demolding Failures? How to Choose the Right Silicone Hardness (Shore A)

In the world of haute pâtisserie, the most heartbreaking moment is when a mousse cake, frozen overnight, cracks or loses a corner during the final demolding step. Often, this isn't...